Fall Fare Deserves Marqués de Cáceres

Vinepair, September ‘26

When autumn sets in, we tend to roll with the changes. We button up to take on the chill in the air and adjust our eating habits accordingly. It’s a period defined by a natural pivot that deserves to be taken full advantage of, especially from a food and drink standpoint.

Enter Marqués de Cáceres, a family-owned winery rooted in Spain’s celebrated winemaking tradition. With vineyards in both Rioja and Rueda Cristina Forner is also shining a light on Ribera del Duero and other top D.O.s of Spain, the winery specializes in balanced, food-friendly wines—offerings that do particularly well alongside fall fare. In fact, there’s hardly a portfolio more suitable for the comforting spices, warmer flavors, and earthy tones of the dishes associated with the coming season.

Marqués de Cáceres has been part of the dining table for generations, delivering deftly made wines that not only complement the menu but elevate the entire experience. Wines like these, from vibrant Verdejo to red blends bursting with fruit and spice, can take a typical Sunday dinner and turn it into a meal to remember.

craft beer, indigenous style

The Manual, June ‘26

When an industry fails to reflect the community, it falls short. That’s the case for everything from fashion and music to the craft beer movement. Diversity in production honors the diversity in consumers.

In terms of beer, it’s long been a white and male dominated affair. Lately, marginalized folks have made strides and craft beer has partnered up with some organizations doing great work. But so much work is left to do.

When’s the last time you had a beer brewed by an Indigenous community? Chances are good that you haven’t. But it’s not just the fact that the industry could stand to be more inclusive. It stems from some repulsive federal policy first put on the books in the early 19th Century.

Times, they are a-changing. Meet Talking Cedar Brewery & Distillery, the nation’s first Indigenously-run beer and spirits producer. While the label has been around for nearly ten years, it’s really hit its stride as of late and remains a genuine pioneer in the Indigenous beer and spirits realm.

do game-day better

Men’s Health, September ‘26

WITH THE NFL season just about here, it's time to sharpen up your tailgating game. Soon, football fans will be descending upon stadiums all over the nation, supporting our favorite college or pro squad and arriving early for the pre-game bash.

This year, follow through with your mission to elevate your tailgating gear. Like a New Year’s resolution or workout routine, it's not always the easiest promise to keep. But we've made things a lot easier by curating a selection of picks that will have you performing at your pro tailgater best—all tested by our gear editors. You'll be equipped with useful gadgets that will make the hallmarks of the tradition—the food, the camaraderie, the celebration, the lounging—all the better. We can’t guarantee how good your team will be this season, but your tailgating station will go undefeated.

A healthy dose of outdoor gear, these products are ready for kickoff. So what else makes for great tailgating gear? We took some important facets into account.